Ojai Pixie Tangerines are used for this recipe, but you can use any type of tangerine or mandarin.
May make this recipe in one large container by sprinkling granola in the bottom of a round dish (1 quart size), and layering with granola, filling, chopped tangerine, and cheesecake filling.
The granola layer can get slightly soggy after several hours of refrigeration; for best results, assemble the layers of the cheesecake within a few hours of serving time.
Make this recipe gluten-free by using gluten-free granola.
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